Fridays are when I usually like to post a recipe. However, that requires time in the kitchen and groceries. Neither of which I have had of late. So today’s food discussion is going to be a new twist on a condiment recipe that I picked while in Orange Beach, Alabama. The condiment is cocktail… Read More
I am a latecomer to the grits eating scene. It always sounded dirty or like industrial waste, so I never sought them out. My mom, Aunt E and Grandma Price did not serve grits, so it just wasn’t part of my food past. Even now, I don’t often order grits. For me, they have… Read More
No, it’s not tax time, Christmas time, or time to seal the stone surfaces at your house. It IS time to put away your white shoes, pants, etc. until next year…or is it? If you regularly read my blog, you know that I am a rule-following traditionalist. My mother taught me that bright white (as… Read More
As many of us enjoy a long, end-of-summer holiday weekend, let’s not forget our friends and family who still must work on Labor Day. And, aren’t we thankful that fire, police, hospital, restaurant, gas station personnel are all still working to make our weekends safe and enjoyable. I don’t really feel like my work is… Read More