Here is another quick recipe from my weekday arsenal. The only folks who don’t love sweet potatoes are those who have not tried them or those who only tried them with marshmallows on top. Eek! The creamy, sweet flavor of a this root vegetable mixes perfectly with cinnamon, maple syrup and butter. We eat sweet… Read More
This may not be the healthiest side you will eat this year, but it is so good! This is really on point. You can’t go out to eat without seeing this on the menu. It is just as easy to make this at home as it is to order it when you are eating out.… Read More
Who doesn’t love a tender, flavorful roasted chicken breast? This recipe is fast, easy and delicious. The addition of the surprise inside adds a nice smoky flavor to the final forkful. To make my Surprise Inside Roasted Chicken, you will need: 4 boneless, skinless chicken breasts, defrosted and rinsed. I like to use Purdue’s Harvestland… Read More
For many years, my favorite thing to collect has been and probably always will be recipe books. I love to read them, crack them open and find new surprises, old friends, and new takes on the classics. I particularly love those books that have stories, photos, family remembrances, and the like. My first cookbook was… Read More