Have you been admiring the fabric and leather poufs that can be seen in magazines, catalogs and on TV? I sure have, but I am not going to spend $250 or more. So, I decided to make my own. The pouf I made is for my vacation rental cabin in Beaver’s Bend, OK named My… Read More
Author: Kayla Price
Cranberry, Almond and Feta Salad with Champagne Dressing
This is my new favorite salad. It is so easy to make and so good. And you have options to use what you like or have on hand as ingredients. You will need: Dried cranberries (or raisin or craisins) Feta cheese, plain Honey roasted almonds (or pecans or walnuts – plain or candied) Springs Mix… Read More
Theme It Up!
I love a good theme. For me a theme can be anything from Pink Out Day at Rotary (where we wore pink and played pink themed songs), a St. Patrick’s Day themed gathering of the North Texas Chapter of the International Food & Wine Society, to a seafood themed dinner party with friends. If the… Read More
Irish Scones
Building up to the greenfest (St. Patrick’s Day) that I mentioned yesterday, I decided to make another Irish themed dish – Irish scones. They have less butter and sugar than you normally see in a scone recipe or at least the ones that we are more used to making in the US. The recipe I… Read More